Easy Cottage Cheese Ranch Dip Recipe

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Cottage Cheese Ranch Dip is a delicious and easy-to-make party dip that will be the star of any gathering. This creamy and tangy dip is perfect for dipping vegetables, crackers, or chips. It’s also a great spread for sandwiches or wraps.

Homemade cottage cheese ranch dip in a white bowl on a white plate with vegetables around the plate.

Do you love ranch as much as I do? Then you may also enjoy this Easy Bacon Cheddar Ranch Dip or this Homemade Keto Ranch Dressing Recipe.

Table of Contents

Why You’ll Love This Recipe

It’s packed with protein and made with simple ingredients.
This high-protein dip is quick and simple to prepare and ready in just minutes!
A lighter alternative to traditional ranch dips without sacrificing flavor.

If you are looking for another tangy dip or dressing recipe to make for your family, check out this Blue Cheese Sauce recipe. It’s always a family favorite.

creamy dip topped with fresh dill in a bowl on a wooden cutting board.

Equipment Needed

This is a list of the equipment that you will need to make this simple dip recipe:

mixing bowl
Food processor or blender

Ingredients

This is a list of the ingredients that you need to make your grocery shopping easier. You can find the full list of the ingredients and amounts needed in the recipe card at the bottom of this post.

cottage cheese
ranch seasoning mix
green onions
dill

How to Make This Cottage Cheese Ranch Dip

This is a quick overview of the step-by-step instructions for making this recipe. You can find the complete list of instructions in the printable recipe card at the bottom of this post.

Ingredients in a food processor for cottage cheese ranch dip before blending.

In a blender or food processor, blend the cottage cheese until smooth and creamy. Add the ranch seasoning mix, green onions, and dill. Blend again.

Dip blended ingredients in a food processor.

Once the dip reaches the desired consistency, transfer it to a storage container and chill it to allow the flavors to meld.

What To Serve With This Dish

This dip pairs wonderfully with a variety of snacks and sides! Serve it with fresh veggies like carrots, celery, bell peppers, or cucumber slices for a light and refreshing option. If you’re craving something crunchy, try it with tortilla chips, pretzels, or your favorite crackers.

Overhead view of dip with two appetizer plates on the side with a serving on each plate.

Substitutions and Additions

Want a zesty flavor? Add a splash of lime or lemon juice for a tangy twist. Pickle juice would also add a burst of flavor and zing.
Love spice? Add a pinch of cayenne pepper or red pepper flakes for some heat.
You can also add taco seasoning or cajun seasoning for an easy dip with Tex-Mex flavor.
If you crave the tang with the creamy texture of dip, you can add a dollop or two of sour cream to add that flavor.

How To Store

To keep your dip fresh and delicious, store it in an airtight container in the refrigerator. It should stay good for up to 3–5 days, making it perfect for meal prep or quick snacking throughout the week.

Overhead view of a dip surrounded with vegetables.

Sandra’s Pro Tips

Here are a few of my best tips to help this cottage cheese dip turn out perfectly for you.

I used a food processor to make the dip. However, you can also use a blender, and it will work as well.
While this dip can be served and enjoyed immediately, I like to make it a couple of hours in advance so that the flavors can develop to the fullest.
For extra creaminess, use full fat cottage cheese, but if you’re looking for a lighter option, low-fat or fat-free cottage cheese works wonderfully, too.
Want to increase your nutrition? Use Good Culture cottage cheese. It’s the perfect way to add some extra live cultures to this delicious ranch dip.

FAQs

Do you have questions about this easy cottage cheese ranch dip recipe? Here are the answers to the most commonly asked questions for this recipe.

Can I make ranch dip ahead?

Absolutely! This dip is perfect for making ahead of time. Simply prepare it as instructed, then store it in an airtight container in the refrigerator for up to 3 days. The flavors actually get better as it sits, so prepping ahead is great.

Can I use Greek yogurt instead of cottage cheese?

Yes, Greek yogurt is a fantastic alternative if you’d like a slightly tangier flavor or prefer a smoother texture. Use plain Greek yogurt for the best taste.

Can I use this for salad dressing?

Yes, this creamy dip makes a great cottage cheese ranch dressing; however, you may want to thin it out with a splash of milk or buttermilk.

Ranch dip in a white bowl with a fresh carrot scooped in the dip.

Do you love dips? They are great as appetizers or even for snacking. Some of my favorite dips are this Chunky Avocado Dip, Creamy Sausage Queso Dip, and this Keto Buffalo Chicken Dip. Or you can try a sweet dip like this Cherry Chocolate Chip Dip.