The Foodie Affair

Easy low carb recipes for the whole family.

Sesame Orange Chicken

by 22 Comments

Spread the love
  • 7
    Shares

A copy-cat Trader Joe’s Chinese dish, Sesame Orange Chicken has fresh orange juice in the sauce, thickened by the cornstarch dredged on the chicken pieces.

Sesame Orange Chicken - The Foodie Affair

“Sometimes I feel like I’m in prison!” my son declares after he describes the variety of bland tasting fried and frozen foods the school cafeteria has to offer.

Ok, his perspective might be skewed just a smidgin, but I get where he is coming from. He’s offspring from a foodie family. His taste buds are probably a tiny bit more refined than the average college student. Going from mom’s kitchen of homemade “The Bomb” Potpie and Fresh Strawberry Cheesecake Cupcakes, straight to preservative-laden, cafeteria-style cooking takes a few adjustments… umm, just a few 😉

He continued the conversation explaining that he didn’t have lunch because he lost his student ID card, AND while getting a new one, the dining hall closed, which by the way, wouldn’t re-open until dinner time.

My kid was starving!!

Sesame Orange Chicken - The Foodie Affair

I felt a stab directly to my heart. A quick jab, and although painful, it only lasted for a second or two because I remembered that I sent plenty of snacks after the holiday break. “Have a snack until dinner, I suggested.” “Mom, I ate everything except for the last few bagels, which I tossed because they got moldy!”

For the record, there are plenty of fast-food places on campus, but my son would hate to spend the cash when he has this campus meal plan going on.

We chit-chatted some more, and then he asked, “So what have you been cooking up?” (Knife inserted, now twist, please!)

Really?! You want me to torture you with delectable details while your aching stomach is growling for fuel? What mom would add to their kids’ misery?! I threw him a bone, “Oh, not much. I made meatloaf a few days ago.”

I couldn’t tell him what he has been missing! I couldn’t tell him that I made one of his favorite Chinese dishes, Sesame Orange Chicken.

Sesame Orange Chicken - The Foodie Affair

He doesn’t read my blog, so it’s our secret, ok?!

Yield: 4

Sesame Orange Chicken

Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes

Ingredients

  • Chicken
  • 1/2 cup cornstarch
  • 1/2 teaspoon black pepper
  • 4 boneless skinless chicken breasts, cut in bite size pieces
  • 1 Tablespoon sesame oil
  • 1/3 cup vegetable or canola oil
  • Sauce
  • 1 Tablespoon vegetable or canola oil
  • 3-4 garlic cloves, minced
  • 5 scallions, sliced (save top for garnish)
  • 1 cup tomato sauce
  • 1/2 cup water
  • 1/4 cup honey
  • 2 Tablespoon Chili Garlic Sauce
  • 1 Tablespoon soy sauce
  • 1 large orange, juiced
  • Hot cooked rice

Instructions

  • Place cornstarch and pepper in a large resealable plastic bag. Add the chicken, a few pieces at a time, and shake to coat.
  • In a medium sized sauce pan, sauté garlic and scallion (white portion) in the oil until fragrant. Watch closely so it doesn't burn.
  • Add the tomato sauce, water, honey, chili garlic sauce, soy sauce and orange juice. Heat to a boil, then reduce it to simmer for 5-6 minutes.
  • To prepare the chicken; in a wok or large sauté pan, on medium-high, heat the oil (sesame/canola combination). Brown the chicken on both sides (approximately 4-5 minutes). Repeat in batches if needed to prevent overcrowding and even cooking of the chicken. Transfer to a paper-towel lined plate.
  • Wipe clean the wok or sauté pan and return the cooked chicken to the pan. Pour the sauce over the chicken and cook until slightly thickened.
  • Serve over white, brown or no rice, and steamed broccoli.

    • Notes

    Garnish with green onions and sesame seeds (pan toasted, if you prefer).

    © Sandra @ The Foodie Affair
    Cuisine: Asian / Category: Main Dish

    Sesame Orange Chicken - The Foodie Affair

    Another care package should be arriving at his dorm in a couple of days 🙂

    Recipe from Hye Thyme Cafe

    Hugs Sandra Signature
     

    Reader Interactions

    Comments

    3. Heather @ SugarDish(Me)

      Oh my gosh, Sandra! You’re killing me! This looks amazing! I make sesame chicken the same way- with cornstarch breading, but mine isn’t orangey! I’ll be trying this one. And no worries. Your kid will be fine. If nothing else he’ll appreciate your cooking even more!

      Reply

    7. Joanne T Ferguson

      G’day and thank you Sandra, true!
      You are not going to believe this but I was JUST (before reading your post) craving Sesame orange Chicken and your recipe and photo looks YUM too!
      Cheers! Joanne

      Reply

    9. Charity Koenig

      I’m so excited to try this recipe…I’m actually looking for a good Trader Joe’s orange chicken copycat that I can make gluten free for a crowd of 60 people!

      Can you be a bit more specific on what kind of “chili garlic sauce” you use? Brand, where you can find it, etc.?

      Thank you in advance! I love your blog…

      Reply

    10. Karen

      This sounds great, but 4 lbs of chicken to serve four people? Isn’t that a bit much? I’m not sure my family eats 4lbs of chicken in a week of dinners! Am I missing something?

      Reply

    Trackbacks

    Leave a Reply

    Your email address will not be published. Required fields are marked *

    This site uses Akismet to reduce spam. Learn how your comment data is processed.