White Chocolate Bark topped with fresh berries is quick to make and showcases like it was purchased at a fine candy shop!
White chocolate bark topped with raspberries and blackberries
Tick-tock, tick-tock! The Valentine’s Day count down is just hours away, so it’s time to take action!
For the love of procrastinators, I’m pulling for ya – so let’s band together an whip up this rich base of white chocolate and top it with some delicate berries!
Sheer delight and such a pretty combination that just begs for a glass of sparkling wine to join, don’t you think?!
Last minute planning isn’t so bad! I’ve found that some of my best work and under the wire decisions have yielded fabulous results. So you are good to go and this bark will be not disappoint. TRUST!
If you are looking for something special to make for Valentine’s Day that is economical, safe to give a friend or romantic interest, then this Fresh Berry White Chocolate Bark is for you!
All you need is white chocolate, fresh berries and an hour. Hands-on time is no more than 10 minutes, and then you will need to practice some patience for a half hour or so to allow for the chocolate to harden.
Chocolate bark recipe ideas
Take this same recipe and mix up the ingredients!
- Dried fruit
- M & M’s
- Peppermint candy
Prefer dark chocolate? All those varieties can be used with dark chocolate. If you want something different try these Chocolate Dipped Oranges!
Fresh Berry White Chocolate Bark
This simple bark recipe takes advantage of seasonal berries on hand. Adorn white chocolate for a delicious simple dessert.
- 16 ounce white chocolate or candy
- 1/2 cup raspberries
- 1/2 cup blackberries
Line a 9" X 13" baking dish with parchment paper and set aside
Melting Chocolate on the stove
Place chocolate in a double boiler over low heat. Stir until smooth and melted.
Melting Chocolate Chocolate in the Microwave
Place chocolate in a microwave safe bowl. Microwave on defrost for 30 seconds. Stir and repeat process until completely melted and smooth.
Pour into prepared pan and smooth chocolate with a rubber spatula.
Add fruits and gently press into the chocolate. Let chocolate harden at room temperature or to quicken, place in the refrigerator. Remove chocolate from pan by pull up the parchment paper. Gently break in to pieces. Enjoy right away.
Nutrition Information:Yield: 8 Serving Size: 1
Amount Per Serving: Calories: 316Total Fat: 18gSaturated Fat: 11gTrans Fat: 0gUnsaturated Fat: 6gCholesterol: 12mgSodium: 51mgCarbohydrates: 36gFiber: 1gSugar: 35gProtein: 4g
Please note that the nutritional information provided are guidelines and may vary based on the brand of products used. For your specific nutritional goals use My Fitness Pal or Verywell Fit recipe calculators. All content within this site is not intended as medical diagnosis or treatment and should not be considered a substitute for professional medical expertise.
Check Wiki for more details on how to melt white chocolate, The result may very depending on the quality of chocolate used.
Happy Valentine’s Day!
This is gorgeous!! I love fruit and chocolate together and would probably eat it all in one sitting though!!
Super tempting…for sure! Thanks, Jack.
YUM! I love berries with chocolate
This looks so simple to do and delicious! Just gorgeous 🙂
That looks really good! I’ve never had bark.
The colors alone make this a favorite for me. That’s a pretty snack right there, and it sounds tasty too. 🙂
Thanks, Rosey! The colors are pretty and these berries were particularly juicy.
I never thought of using fresh berries with almond bark. What a great idea. My kids would like that as a treat.
The berries and chocolate is such a nice combination. Yes, kid friendly for sure!
Linda (Meal Planning Maven)
What a creative, fun and yummy treat Sandra!
Thank you, Linda! So easy to make too, which is always a bonus in my eyes!
I love white chocolate! I wouldn’t of thought of pairing it with fresh fruit like that though. Sounds heavenly!
We need more white chocolate in our lives! It’s such a forgotten treat!
Stacey - Travel Blogger
Those berries are calling my name. And who doesn’t love chocolate? You are killing me. 😛
The burst of fruit is really a nice delicious surprise. You gotta try these, Stacey!
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Oh Sandra, these are just so gorgeous and classy looking!! Fresh berry bark…..how did I never think of that?!
I have to take advantage of the gorgeous fruit we still have here in CA. 🙂
Sandra, this looks like a fun and easy dessert to make. Actually this would be nice over the 4th of July holiday with the red, white and blue. Sharing of course!
Thank you, Bam! I love the red, white, and blue theme these have and I’ll have to remember to make these for the 4th of July!
Choc Chip Uru
Your white chocolate bark looks delicious, what a perfect Valentines treat! 🙂
Choc Chip Uru
Thank you CCU! I loved sharing this treat 🙂