Homemade Crunchy Granola Bar Recipe

This Homemade Crunchy Granola Bar Recipe is a delicious and healthy snack option that is perfect for on-the-go or snacking at home. Made with rolled oats, nuts, dark chocolate, and coconut flakes, these granola bars are packed with nutrients and flavor. They are also customizable, so you can add your favorite ingredients to make them even more delicious.

Layered dark chocolate, coconut and nuts are in this homemade granola bar! The Foodie Affair

Granola bars have become a staple in many people’s diets as a convenient and tasty snack. However, store-bought options can often be filled with added sugars and preservatives that may not align with our health goals. That’s why making your granola bars at home is not only cost-effective but also allows you to control the ingredients that you use. 

Next time you are looking for a delicious snack recipe give this Homemade Nut Free Granola recipe a try! 

Why You’ll Love This Granola Bar Recipe

These homemade granola bars are a cinch to make and healthier snack for both kids and adults!

  • Not only is this homemade version cheaper than the store-bought granola bars, but they also taste so much better. 
  • You only use wholesome ingredients so that you can feel good about feeding these bars to your family. 
  • You’ll love the healthy fats and protein you get from almonds, peanuts that will keep you satisfied for hours!
  • These bars are great for an after-school snack or to take with you on a hike or road trip for quick energy. 
  • You also might like these protein balls or these low carb cinnamon almonds. For a heartier snack that’s good to keep in the car, I like to keep a jar of healthy trail mix or a small cooler with mini cheese ball bites.
Layered dark chocolate, coconut and nuts are in this homemade granola bar! The Foodie Affair

Ingredients Needed

You will need a few simple ingredients to help you make this delicious recipe. Gather these ingredients on your next trip to the grocery store and you will have a tasty snack for your family and friends.

  • quick oats – old fashioned oats.
  • rice crispy cereal – off brand cereal works great for this recipe.
  • whole almonds –
  • dry roasted peanuts
  • honey
  • vanilla extract
  • sea salt
  • dark chocolate candy bars
  • shredded coconut – I like to use unsweetened coconut.

How to Make This Homemade Crunchy Granola Bar Recipe

Making these homemade granola bars is simple. Just follow these step-by-step instructions or find the full recipe in the recipe card at the bottom of the post. 

Step 1: Mix the dry ingredients.

In a large bowl combine oats, rice cereal, almonds and peanuts.

Ingredients in a clear mixing bowl for granola bars.

Step 2: Make the filling.

In a small saucepan whisk together honey, vanilla, and sea salt. Bring to a rolling boil and pour over dry ingredients. Fold into ingredients and mix until coated with honey. Pour into prepared pan and pack down ingredients with a spatula or spoon.

Filling mix in a saucepan for homemade snack bars.

Step 3: Bake the bars.

Bake for 20 minutes. Remove from oven and press granola down again. 

Oatmeal bars in a baking dish right out of the oven.

Step 4: Top the bars.

Place chocolate pieces on top and put back in the oven for another 5 minutes. Take out of the oven and with a rubber spatula spread chocolate until a thin layer coats the top. Sprinkle coconut over chocolate and nuts. Gently pat ingredients into the chocolate. 

Homemade granola bars topped with chocolate and coconut flakes before cutting.

Substitutions and Additions

​Want to change up this homemade granola bar recipe and make it your own? Here are a few of my favorite swaps and additions for this tasty snack. 

  • Want a maple flavor? Swap out the honey and use pure maple syrup instead. 
  • For a little crunch try adding some sunflower seeds, dried fruits, pumpkin seeds, sesame seeds, or different nuts that you have on hand. 
  • You can add a little protein to your bars by adding in a small amount of peanut butter, almond butter, or your favorite nut or seed butter. 
Layered dark chocolate, coconut and nuts are in this homemade granola bar! The Foodie Affair

How To Store

Store the homemade crunchy granola bars in an airtight container at room temperature for up to four days. Make sure to keep them away from heat sources so that the chocolate topping doesn’t melt. 

To Freeze – These granola bars freeze well too, so make a stash to have available at anytime! Keep in an airtight container or freezer bag for up to 3 months.

Sandra’s Pro Tips

Here are a few tips that you can use to ensure that this recipe turns out perfectly for you when you make it. Follow these tips so that you can make this perfect on-the-go snack.

  • I recommend that you spray your baking sheet with nonstick cooking spray so that the granola does not stick. Or, you could use a foil-lined baking sheet instead. 
  • Press the granola into an even layer on your baking sheet so that it cooks evenly. 
  • The granola could be golden brown when you remove it from the oven, that’s how you will know that they are done baking. 
Homemade granola bars on a maroon serving plate wrapped in brown paper.

FAQs

Do you have questions about these crunchy baked granola bars? Here are the answers to the most commonly asked questions for this great recipe.

Can I freeze homemade granola bars? 

Yes, you can freeze these baked granola bars for up to 3 months. Just wrap them tightly in plastic wrap and place them in a freezer-safe bag or container before placing them in the freezer. When ready to eat, let them thaw at room temperature for about 10-15 minutes.

How long will these granola bars stay fresh? 

These homemade granola bars will stay fresh for up to a week if stored in an airtight container at room temperature. 

What’s the easiest way to cut homemade granola bars?

The easiest way to cut these granola bars is to let them cool completely before cutting them into desired shapes with a sharp knife. You can also use a pizza cutter for easier, more precise cuts.

Other Delicious Granola Recipes You May Enjoy

Layered dark chocolate, coconut and nuts bars

Crunch Granola Bar Recipe

Dark chocolate with coconut, oats and nuts lightly sweetened with honey. These delicious granola bars are the perfect snack for anytime of day.
5 from 9 votes
Print Pin Rate
Course: Dessert
Cuisine: American
Keyword: Crunchy granola bar recipe, Homemade granola bar
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Servings: 10 servings
Calories: 294kcal
Author: Sandra Shaffer

Equipment

  • Large Mixing Bowl
  • small saucepan
  • rimmed baking sheet or cookie sheet 8" x 10"
  • pizza cutter or sharp knife

Ingredients

  • 1 1/2 cups quick oats
  • 1 1/2 cups rice crispy cereal
  • 1/2 cup whole almonds
  • 1/2 cup dry roasted peanuts
  • 1/2 cup honey
  • 1 teaspoon vanilla
  • 1/4 teaspoon sea salt
  • TOPPING
  • 2 dark chocolate candy bars
  • 1/4 cup shredded coconut
  • 1/4 cup dry roasted peanuts

Instructions

  • Line a 8 X 10 pan with foil and spray with cooking spray. Set aside.
  • Preheat oven to 350 degrees.
  • In a large bowl combine oats, rice cereal, almonds and peanuts.
  • In a small sauce pan whisk together honey, vanilla and sea salt. Bring to a rolling boil and pour over dry ingredients. Fold into ingredients and mix until coated with honey. Pour into prepared pan and pack down ingredients with a spatula or spoon.
  • Bake for 20 minutes. Remove from oven and pat down ingredients again. Place chocolate pieces on top and put back in the oven for another 5 minutes. Take out of oven and with a rubber spatula spread chocolate until a thin layer coats the top. Sprinkle coconut over chocolate and nuts. Gently pat ingredients into the chocolate. Let cool until chocolate hardens (place in refrigerator to speed cooling). Remove foil and cut into 8-10 bars.

Nutrition

Serving: 1g | Calories: 294kcal | Carbohydrates: 39g | Protein: 7g | Fat: 13g | Saturated Fat: 3g | Polyunsaturated Fat: 9g | Cholesterol: 2mg | Sodium: 187mg | Fiber: 4g | Sugar: 21g

Disclaimer

Please note that the nutritional information provided are guidelines and may vary based on the brand of products used. For your specific nutritional goals use My Fitness Pal or Verywell Fit recipe calculators. All content within this site is not intended as medical diagnosis or treatment and should not be considered a substitute for professional medical expertise.

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47 Comments

  1. I lovemaking granola. Have not yet managed to make a good granola bar. This one looks really scrumptious! Im putting it on my menu soon!

  2. This looks like the perfect refueling snack, especially on these summer days I’m finding myself running around like crazy. I got a fit bit too recently and I was very surprised at how much I actually walk. On the days I’m not hitting my goal, I drive my husband nuts by doing laps through the kitchen and living room while we’re watching tv.

    1. haha! My co-worker was telling me that she gets on her treadmill that happens to be in their bedroom at 11:00 pm getting those steps in! Our husbands don’t know how lucky they are 😉

  3. Your dark chocolate coconut granola bars look so good that I would have mine eaten before I even hit the hiking rail. Well it would at least be less to carry… LOL Loving your outdoor shots! Wishing you a super day!

  4. My phone came with an app that tracks my steps. I agree it’s a big motivator. Like you, I’ll find myself “finishing up” that last 1000 steps before going to bed.

    1. I never get bored, Sheena with trails like we have here! The granola bars are super easy to make and I try to keep a stash in the freezer so they’re always available.

  5. These looks so delicious!! What a fantastic recipe! I love drinking Smart Water! 🙂

    1. It was a Costco impulse buy for me, but I really like it! Keeps me motivated to keep moving! Smartwater has some electrolytes that are great for runners – so clean tasting too!

    1. That little gadget sure is a motivator! I have another watch with a heart monitor that does basically the same thing, but that’s so cumbersome! Definitely keep fueled!