Tender and tasty fresh corn for all your summer cookouts! This delicious Slow Cooker Corn on the Cob is topped with cilanto-lime butter!
Slow Cooker Corn On The Cob Recipe
As you start to plan you summer cookouts you need to be first to say that you’ll bring corn on the cob to your next gathering!
Then break out the slow cooker for the easiest way to prepare fresh corn!
No waiting for boiling water to hit a bubbling peak or a steamy kitchen to contend with, and no wrapping each ear in foil!
These beauties cooked right in their husks!
How To Prepare Corn On the Cob
Trim the ends of the corn to fit in the crockpot and pulled off a few unruly husks.
That is all the preparation needed!
Put the lid on your crock pot and let it cook on high for about 2 1/2 hours.
The slow warm heat softens the kernels perfectly, and the husk and silk peels away easily once the ears are cooked.
Now all you need to do is decide if you’re going to tackle that ear by nibbling it in sections, by rows or in a circular pattern!
Cilantro Lime Butter
Lather you corn with plain butter or try this tasty cilantro-lime butter!
How do you make cilantro lime butter? It’s easy!
In a small food processor or blender blend unsalted butter, cilantro leaves, lime juice with salt and pepper.
Blend until smooth and creamy.
Top slices of french bread with this butter too! It’s soooo good!
With the extra bread be sure to make this bread pudding!
- 5-6 corn in husks
- CILANTRO BUTTER
- 1/2 cup unsalted butter
- 1 cup cilantro leaves
- 1/2 lime juiced
- kosher salt and pepper to taste
Nutrition Information:Yield: 6 Serving Size: 1
Amount Per Serving: Calories: 253Total Fat: 19gSaturated Fat: 11gTrans Fat: 0gUnsaturated Fat: 7gCholesterol: 46mgSodium: 69mgCarbohydrates: 22gFiber: 3gSugar: 5gProtein: 4g
Please note that the nutritional information provided are guidelines and may vary based on the brand of products used. For your specific nutritional goals use My Fitness Pal or Verywell Fit recipe calculators. All content within this site is not intended as medical diagnosis or treatment and should not be considered a substitute for professional medical expertise.