Peanut Butter Berry Smoothie

Quick and easy to blend up, this protein-rich Peanut Butter Berry Smoothie will be a favorite for PB&J lovers! 

I hope you all had a wonderful Easter celebrating in the ways you are familiar with. Did you have an egg hunt, picnic or eat dinner out?

Peanut Butter Berry Smoothie - The Foodie Affair

My son and daughter were both home, so I was in mom heaven planning and then putting together a brunch for our family. We had ham, an egg casserole, yogurt parfaits, mixed fruit, coffee cake, cookies, and asparagus to name a few of the dishes. Oh, and mimosas! You can’t have a brunch without mimosas!!

Peanut Butter Berry Smoothie - The Foodie Affair

It was definitely a filling feast that we thoroughly enjoyed. We had fabulous sunny weather too, so we were outdoors in our courtyard soaking up some vitamin D! 

Today it’s time to put aside the peanut butter eggs, and leave that chocolate bunny’s ear intact (the ears are first to go!) for a protein rich Peanut Butter Berry Smoothie.

Low in calories and filling, this smoothie is a great breakfast supplement or my favorite time to drink a smoothie is right after a workout!

Peanut Butter Berry Smoothie - The Foodie Affair

I added raspberries, banana and a peanut butter powder to this smoothie. If you aren’t familiar with peanut butter powder, give it a try! It has the peanut butter flavor we all love, but it’s lower in fat and calories than regular peanut butter (45 vs. 190 calories) because they squish the fatty oils out and don’t add anything extra like preservatives. 

Pretty awesome and tastes delicious in smoothiesI have only tried the PB2 brand, but there must be other to sample as well.  

Try this smoothie and let me know what you think!

Peanut Butter Berry Smoothie - The Foodie Affair

Peanut Butter Berry Smoothie in a clear glass

Peanut Butter Berry Smoothie

Creamy and tasty low fat smoothie makes a quick meal or in between energy pick up during any time of day.
4.67 from 6 votes
Print Pin Rate
Course: Uncategorized
Cuisine: American
Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Servings: 2 servings
Calories: 200kcal
Author: Sandra Shaffer


  • 1 cup water or Almond milk unsweetened
  • 1 serving vanilla protein powder
  • 2 tablespoons peanut butter powder I used PB2 or 1 tablespoon peanut butter
  • 1/2 banana frozen
  • 1 cup raspberries
  • 1/2 – 1 cup ice optional


  • Put all ingredients in a blender and pulse until blended. Enjoy!


Serving: 1g | Calories: 200kcal | Carbohydrates: 18g | Protein: 19g | Fat: 7g | Saturated Fat: 1g | Polyunsaturated Fat: 5g | Cholesterol: 3mg | Sodium: 83mg | Fiber: 6g | Sugar: 7g


Please note that the nutritional information provided are guidelines and may vary based on the brand of products used. For your specific nutritional goals use My Fitness Pal or Verywell Fit recipe calculators. All content within this site is not intended as medical diagnosis or treatment and should not be considered a substitute for professional medical expertise.

I really enjoy smoothies, so I thought I would share a collection of 5 Fresh Smoothie Flavors for Spring by Anyonita Nibbles!

Hugs Sandra Signature

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  1. Pingback: 15 Delicious Fresh Fruit Smoothies | Little Family Adventure
  2. It sounds like you cooked a fantastic meal to enjoy with your children. How lovely that they were all home for Easter – that does make the holiday/occasion all the more special. I’ve never had a peanut butter smoothie before! This has turned out to be a very pretty colour xx

    1. We don’t live close to most of our extended family, so it’s so nice when we get my immediate family to spend the holidays together. I’m addicted to smoothies! Love them 🙂

  3. What a gorgeous smoothie, Sandra!!! I’m glad the peanut butter powder let the color of the berries shine through so nicely 🙂

  4. Did not know about peanut butter powder, learn something new, thanks.
    Wonderful that both of your children were home for Easter and you were in “Mom Heaven”.