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Frosty Iced Cappuccino Recipe

July 27, 2014 by Sandra Shaffer 20 Comments

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Keep cool with iced cappuccino blended to a frosty beverage!

Frosty Cappuccino - The Foodie Affair

Iced Cappuccino

I absolutely love drinking a cup of coffee in the morning. It’s a habit that I started when I was in college to try to keep me awake to study.

Like many students I had a terrible routine of laying in bed with my books piled around me, which promptly put me to sleep.

With that, I had to try any tactic that I could to get my work done. I quickly learned that if I had a little caffeine in me I wouldn’t nod off so quickly.

That’s how the love relationship started, and now I just drink coffee because I like it.

Drinking a cup of coffee has become a part of my morning routine. As I’m getting ready for work a cup of coffee is nearby, and forty minutes later when I get to my office, I’m ready for a second cup.

Frosty Cappuccino - The Foodie Affair

But the summer months have been a different story. It’s been unseasonably warm here in Monterey.

The weather has tipped to the high seventies, edging in the eighties for a few weeks too.

I know, I know, that’s dream weather compared to what some of you are experiencing.

I’m telling you that since we moved along the coast almost 10 years ago, we’ve gotten so used to the cool ocean breeze that we just can’t handle the heat.

So we’ve been cooling down with cold coffee and Frosty Cappuccinos!

Instead of heading to one of those expensive coffee shops for a blended coffee drink, I made this coffee concentrate for iced coffee and have it chilled in my refrigerator ready to be used at any time.

Since I have a portable blender at work that I use for smoothies, I can take my concentrate with me and enjoy a Frosty Cappuccino during the afternoon too!

Frosty Cappuccino - The Foodie Affair
Frosty Cappuccino - The Foodie Affair
Continue to Content
Yield: 2 Servings

Frosty Cappuccino

Homemade frosty cappuccino in a mason jar ready to be drank

Cool down with a frosty cappuccino drink! Homemade iced concentrate blended with ice just like a coffee shop but without the expense.

Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes

Ingredients

  • 1 1/2 cups Coffee Concentrate for Iced Coffee
  • 1/4 cup milk (or almond, coconut, half and half)
  • 1/8 teaspoon ground cinnamon
  • 2 tablespoons sweetener (honey, sugar, brown sugar, coconut palm sugar)
  • 1- 1 1/2 cups ice or iced coffee concentrate

Instructions

  • Combine brewed coffee concentrate, sweetener, milk and cinnamon in a blender. Blend until there are no ice chunks. Serve immediately.
  • Nutrition Information:

    Yield:

    2

    Serving Size:

    1

    Amount Per Serving: Calories: 24Total Fat: 1gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 2mgSodium: 24mgCarbohydrates: 3gFiber: 0gSugar: 1gProtein: 1g

    Please note that the nutritional information provided are guidelines and may vary based on the brand of products used. For your specific nutritional goals use My Fitness Pal or Verywell Fit recipe calculators. All content within this site is not intended as medical diagnosis or treatment and should not be considered a substitute for professional medical expertise.

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    © Sandra Shaffer
    Cuisine: American / Category: Beverage
    Hugs Sandra Signature

     

    Filed Under: Breakfast, Drinks, Snack Tagged With: beverage, cappuccino, coffee, DIY, Drinks, frosty

    Previous Post: « Spanish Rice Recipe
    Next Post: Amaranth Porridge »

    Reader Interactions

    Comments

    1. Bam's Kitchen

      July 28, 2014 at 12:02 am

      Sounds so refreshing and love the cinnamon in there! I have been busy making Frappies this weekend too. Great minds think alike. You will see my post soon too. Just shared!

      Reply
      • Sandra Shaffer

        July 28, 2014 at 9:38 pm

        Ohh, can’t wait to see your cool drink! Yes, our tummies have been on the same channel 🙂

        Reply
    2. Jen

      July 28, 2014 at 1:00 pm

      I don’t drink coffee, but if I did I know I would be drinking this every day! Love how easy it is and perfect for summer!

      Reply
      • Sandra Shaffer

        July 28, 2014 at 9:35 pm

        SUPER easy, which is the best part of blending a quick beverage!

        Reply
    3. Nicole Neverman

      July 28, 2014 at 2:45 pm

      Such a great combination of ingredients! Who can go wrong with coffee and cinnamon??

      Reply
      • Sandra Shaffer

        July 28, 2014 at 9:34 pm

        Thanks, Nicole! I’m sold on the combination for sure 🙂

        Reply
    4. Mary Ellen

      July 28, 2014 at 3:14 pm

      This looks so good and I am not a coffee lover.

      Reply
      • Sandra Shaffer

        July 28, 2014 at 9:34 pm

        Well, I’ll take that compliment anytime 🙂

        Reply
    5. Joanne/WineLadyCooks

      July 28, 2014 at 3:51 pm

      I love my iced coffee in the warm weather. I’m going to try making coffee concentrate from your recipe — what a terrific idea. I’ve pinned and shared.

      Joanne

      Reply
      • Sandra Shaffer

        July 28, 2014 at 9:33 pm

        Thank you, Joanne! The concentrate is nice to have and knowing you, you’ll get real creative with coffee drinks and come up with another super drink!

        Reply
    6. Choc Chip Uru

      July 28, 2014 at 9:00 pm

      Mmm, I could go for one now 😀

      Cheers
      Choc Chip Uru

      Reply
      • Sandra Shaffer

        July 28, 2014 at 9:30 pm

        Blended drinks are so refreshing!

        Reply
    7. Sandra Shaffer

      July 28, 2014 at 9:31 pm

      This frosty drink will definitely cool you down!

      Reply
    8. Sandra Shaffer

      July 28, 2014 at 9:31 pm

      Yes you do need one of these cold drinks, Joanne!!

      Reply
    9. Priya

      July 29, 2014 at 12:49 am

      I would love to have one cool Cappuccino right now! this looks yumm..

      Reply
      • Sandra Shaffer

        July 30, 2014 at 9:12 pm

        Thank you, Priya! his frosty cappuccino is refreshing day or night!

        Reply
    10. Norma Chang

      July 29, 2014 at 4:27 am

      Great idea with the coffee concentrate, definitely keeping some in the fridge and some in the freezer, thanks for sharing.

      Reply
      • Sandra Shaffer

        July 30, 2014 at 9:09 pm

        Thanks, Norma! It’s very handy to have the coffee concentrate pre-made to enjoy whenever the mood hits!

        Reply
    11. Aunt Bee

      July 29, 2014 at 7:49 pm

      Coffee is my WEAKNESS! Especially iced coffee! This frosty cappuccino looks SO DELICIOUS!!!!

      Reply
      • Sandra Shaffer

        July 30, 2014 at 9:08 pm

        Yep, I right there with you Brandi! I drink coffee all year long, but it does feel like a special treat when it’s cold and blended!

        Reply

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    Hi! My name is Sandra. I’m a health enthusiast, a recipe tweaker, and a wine sipper!! On my website I share my favorite family dishes… some are healthy low carb recipes, some are sinful, but all are delicious!

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