SPAGHETTI WITH MEAT SAUCE

Homemade spaghetti with meat sauce made with carrot, celery, and San Marzano tomatoes! This delicious meal is perfect for the family or enjoy a potluck style meal for a crowd.

This filling, family-style spaghetti with meat sauce meal is made with fresh ingredients like onion, celery, carrots and San Marzano tomatoes, which adds substance and flavor to the sauce.

INGREDIENTS

- Spaghetti - Extra virgin olive oil - Onion - Carrot - Celery - Ground beef - White wine - San Marzano Tomatoes - Water - Salt and black pepper - Parmigiano-reggiano

INSTRUCTIONS

Place a pot of water to boil, Meanwhile, in a large skillet, saute the onion, carrot and celery with the extra virgin olive oil.

Add the meat and cook until browned well. Incorporate the tomatoes and 1 cup of water, season with salt and pepper to taste and bring to a simmer.

Cook pasta in the boiling water according to the package directions. Drain pasta and toss with sauce. Top with cheese.

Swipe Up  for The  Full Recipe!

OTHER DELICIOUS RECIPES YOU MAY ENJOY

For More Delicious Recipes Visit The Foodie Affair!