SPINACH ARTICHOKE DIP RECIPE

Rich and creamy Spinach Artichoke Dip Recipe lightened up. 

This classic recipe is made with fresh spinach, Greek yogurt and low fat cream cheese. Serve bubbling hot, right out of the oven!

INGREDIENTS

- Neufchâtel - Greek Yogurt - Lemon Juiced - Garlic Cloves

Preheat oven to 350 degrees.

INSTRUCTIONS

In a large bowl mix together Neufchâtel, greek yogurt, lemon juice, garlic, salt and pepper until well blended.

Mix in artichokes and fresh spinach combining all ingredients together.

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