Globe artichokes are the largest flowers of the artichoke family making these great a great side dish or hearty appetizer.
These artichokes are marinated with balsamic vinegar, gently steamed, and then grilled. Serve hot or cold, with or without a dipping sauce.
- Artichokes - Balsamic vinegar - Soy sauce - Water - Olive oil - Garlic - Lemon juice