GRILLED CHICKEN WITH AVOCADO SALSA

Grilled chicken and avocado salsa is a simple low carb healthy meal that is packed with flavor, and can be made in under 30 minutes!

This recipe was created during the summer months.  When you live in California and other parts of the country grilled foods can be made year round.

INGREDIENTS

- Chicken Breasts - Limes - Cilantro

INSTRUCTIONS

In a large bowl mix the juice from 1 1/2 limes together with cilantro and olive oil. Marinade chicken while preparing salsa.

For salsa in a medium bowl combine tomatoes, avocado, jalapeno, salt and pepper together.

Remove chicken from marinade and sprinkle 1/4 teaspoon of salt; discard marinade.

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