GRILLED CHICKEN WITH AVOCADO SALSA
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Grilled chicken and avocado salsa is a simple low carb healthy meal that is packed with flavor, and can be made in under 30 minutes!
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This recipe was created during the summer months. When you live in California and other parts of the country grilled foods can be made year round.
INGREDIENTS
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- Chicken Breasts - Limes - Cilantro
INSTRUCTIONS
In a large bowl mix the juice from 1 1/2 limes together with cilantro and olive oil. Marinade chicken while preparing salsa.
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For salsa in a medium bowl combine tomatoes, avocado, jalapeno, salt and pepper together.
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Remove chicken from marinade and sprinkle 1/4 teaspoon of salt; discard marinade.
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