FREEZER APPLE PIE FILLING
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This apple pie filling takes classic baking apples, sugar, spices, and a bit of butter and turns them into the ideal pie filling to use in dozens of recipes.
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Freezer Apple Pie Filling is the simple and delicious solution to all of your dessert needs!
INGREDIENTS
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- Apples - Lemon - Granulated sugar - Butter - Apple Pie Spice - Ground nutmeg
INSTRUCTIONS
Peel, core, and slice the apples into wedges. Place in a large bowl with the lemon juice. Add sugar and fold into apples.
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In a large skillet, melt the butter. Add the apples and cook until the sugar dissolves and the apples soften slightly.
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Strain apples and catch the juice in a bowl. Return the juice to the skillet and simmer until it bubbles and begins to turn amber and thicken.
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