EASY TORTELLINI PASTA SALAD WITH PESTO

Filled with cheese tortellini, fresh vegetables, and a delicious pesto dressing, it’s perfect for a summer picnic or cookout.

Give it a try – you will love having this dish on hand!

INGREDIENTS

- Cheese tortellini - Kalamata olives - Cherry tomatoes - Mozzarella balls - Basil Pesto with Walnuts - Fresh basil leaves - Salt - Pepper

INSTRUCTIONS

Prepare tortellini according to manufacture's instructions. Keep pasta in a medium bowl and cool in the refrigerator.

Add olives, tomatoes and mini mozzarella balls to the tortellini. Fold in pesto gradually until all ingredients are lightly dressed.

Thread kalamata olives, tortellini, tomatoes, mozzarella balls with fresh basil on wooden skewers. Serve pesto on the side.

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