BLACKBERRY YOGURT MUFFINS

Blackberry Yogurt Muffins with a light glaze are moist and flavorful. Delicious choice for breakfast or brunch.

These yogurt muffins are not too sweet, but they still taste like a treat, especially with the glaze added to them.

INGREDIENTS

- All purpose flour - Whole wheat flour - Granulated sugar - Baking powder - Baking soda - Salt - Cinnamon - Eggs - Greek Yogurt

INSTRUCTIONS

Preheat oven to 350 degrees and line two muffin pans with paper muffin cups. Set aside.

Whisk together the flours, granulated sugar, baking powder, baking soda cinnamon and salt in a large bowl.

In a separate medium bowl, whisk together eggs, yogurt, milk, butter and vanilla. Form a well in the dry mixture ingredients and add the wet ingredients.

Swipe Up  for The  Full Recipe!

OTHER DELICIOUS RECIPES YOU MAY ENJOY

For More Delicious Recipes Visit The Foodie Affair!