TURKEY MEATBALL SUBS

Perfect mid-week meal filled with homemade sauce and baked meatballs, then topped with melted cheese.

A nutritious way to enjoy a sandwich! You may need to use a fork and knife!

INGREDIENTS

- Turkey Meatballs - Marinara sauce - Italian four cheese mix - Sub rolls - Olive oil

INSTRUCTIONS

Place meatballs on the cookie sheet and cook. Prepare marinara sauce and set aside.

On a separate cookie sheet open sub rolls and lightly brush with olive oil. Toast until it gets a little crispy.

Place three cooked meatballs in each roll, top with sauce, then add cheese. Broil just until the cheese melts.

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