Pumpkin pie spice blend of cinnamon, ginger, nutmeg, allspice and cloves. Use this mix in all you recipes that call for pumpkin pie spice!

YOU WILL NEED: – 2 Tablespoons ground cinnamon – 1 Tablespoon ground ginger – 2 teaspoons ground nutmeg – 1/2 teaspoon allspice – 1/2 teaspoon ground cloves

I’ve been on a roll with some DIY kitchen creations! I have homemade vanilla extract brewing, and today I’m sharing a favorite fall spice blend, pumpkin pie!

The vanilla extract takes some time to fully develop, so you have to be patient and wait for at least 6 weeks before it’s ready to be added to your favorite recipes.

I purchased my spices in bulk so that I could make extra and give them out as gifts like I plan on doing with the homemade vanilla extract.

During the fall, I use quite a bit of fall flavored spices. You probably do too, so whisk your spices together and have it ready for all your seasonal baking!

Need some inspiration?   Give these recipes a try! – Low Carb Pumpkin Cheesecake  – Sugar Free Pumpkin Spice Butter – Pumpkin Delight  – Overnight Pumpkin Oatmeal

Swipe up now to get this amazing recipe!

For more delicious recipes visit The Foodie Affair!