PERSIAN LOVE CAKE RECIPE
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Beauty comes in different shapes and sizes, only this time it comes together with taste. Presenting to you – The Persian Love Cake.
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This dense cake is nothing less than a daydream or a walk in a garden full of sweet-smelling roses.
INGREDIENTS
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- semolina flour - plain yogurt - granulated sugar - unsalted butter - eggs - ground cardamon
INSTRUCTIONS
Mix the semolina and yogurt in a bowl and set aside.
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In a separate mixing bowl whisk together the sugar and butter, add eggs one at a time, then add semolina and yogurt mixtures together.
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Add lime zest, cardamon, and rose water. Sift in remaining flours with baking powder and baking soda.
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