Easy, homemade Mango Puree made into a simple sauce to add to your favorite recipes or enjoy by the spoonful.

Fresh mango puree adds delicious flavor over yogurt, parfaits, pound cake, pancakes, cocktails, smoothies or enjoy by the spoonful just as it is. The options to enjoy mango puree are endless!

YOU WILL NEED: – 1 Mango, 2 cups diced – 1-2 tablespoons water – 1 lemon, juiced (about 2 tablespoons) – 1 teaspoon vanilla extract – 1 tablespoon sweetener (optional) of choice

Dice mango and place in a blender or food processor.

Add water, lemon juice, vanilla extract, and sweetener (if using).

Pulse until you reach the desired consistency.

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