This creamy keto buffalo chicken dip is packed with cheese with just the right amount of kick from the cayenne sauce. This dip is the perfect appetizer for a crowd, but don’t limit this to a gathering! 

Creamy and filling buffalo chicken dip that low carb and keto diet followers will love. Add this to your appetizer list for your next gathering or enjoy for lunch or an afternoon snack with celery sticks.

YOU WILL NEED: – Chicken – Salted butter – Garlic powder – Frank’s Red Buffalo sauce – Cream cheese – Greek yogurt – Cheddar cheese

First melt the butter and take your shredded chicken and buffalo sauce and mix the two together with garlic powder.

Now add the cream cheese and over medium heat mix until nice and creamy.

Now you add more cheese and Greek yogurt or sour cream to get this dip extra creamy.

Next you add another layer of shredded cheese and bake until the dip is nice and bubbly.

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