Preheat oven to 450 degrees Fahrenheit. Place a cast-iron pan or skillet of your choice on the stovetop over medium heat to allow the pan to warm up. This will help keep the chicken from sticking too much.
Preheat oven to 450 degrees Fahrenheit. Place a cast-iron pan or skillet of your choice on the stovetop over medium heat to allow the pan to warm up. This will help keep the chicken from sticking too much.