I know you’re going to love this Grilled Ginger-Sesame Chicken Salad recipe, and not just because I’ve already gotten a bunch of comments from everyone excitedly saving it! Here’s why it’s wonderful…

YOU WILL NEED: – 1/4 cup reduced-sodium soy sauce – 3 Tablespoons finely chopped peeled fresh ginger – 3 Tablespoons canola oil – 2 Tablespoons hoisin sauce – 1 Tablespoon sesame oil – 1 teaspoon sriracha

YOU WILL NEED: – 1 teaspoon kosher salt – 2 boneless, skinless chicken breast halves – 1/4 cup red wine vinegar – 1/4 cup minced scallions (white and green parts)

First, this grilled chicken salad recipe is super versatile: it can be served as a main dish or a side dish.

Another reason why it’s great? It’s just a perfect, quick meal. The marinade doubles as the dressing, which means no extra prep time.

Finally, grilled chicken salad of any kind is a healthy (but still delicious) meal. This one in particular is all veggies and lean poultry. So good!

Heat up your grill and put together this easy (but amazing) grilled chicken dish.

Swipe up now to get this amazing recipe!

For more delicious recipes visit The Foodie Affair!