The Foodie Affair

Easy low carb recipes for the whole family.

Oatmeal Banana Bread Pancakes

by 13 Comments

Spread the love
  • 1
    Share

A delicious stack of Oatmeal Banana Bread Pancakes for breakfast, brunch or a special birthday celebration!

I want this

Oatmeal Banana Bread Pancakes - The Foodie Affair

not this

Oatmeal Banana Bread Pancakes - The Foodie Affair

I miss my kitchen!

Oatmeal Banana Bread Pancakes - The Foodie Affair

I’m reminiscing about the birthday pancakes I made for my husband a few weeks back.

Oatmeal Banana Bread Pancakes - The Foodie Affair

We had a busy morning that day. How I wish I could turn back the clock and be enjoying a bite of these Oatmeal Banana Bread Pancakes.

I saw these healthy pancakes from Amanda’s blog, Once Upon a Recipe. The recipe is from Canadian Living, but it was Amanda’s photos and generous  serving of peanut butter (my husband’s favorite pancake topping) that encouraged me to try the recipe.

Yield: 6

Oatmeal Banana Bread Pancakes

Oatmeal Banana Bread Pancakes

A hearty breakfast. Serve with a fruit topping or a big dollop of peanut butter!

Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes

Ingredients

  • 1 1/2 cups all purpose flour
  • 1/4 cup rolled oats (large flake)
  • 1/4 cup brown sugar, packed
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 1/2 cups milk
  • 2 eggs, beaten
  • 2 ripe bananas, mashed
  • 3 tablespoons butter, melted
  • 2 teaspoons vanilla
  • oil, butter or cooking spray for griddle

Instructions

  • In a large bowl, whack together dry ingredients; flour, oats, sugar, baking powder, baking soda, and salt.
  • In a separate bowl whack together wed ingredients; milk, eggs, bananas, butter and vanilla. Pour over dry mixture and stir until almost smooth. Let sit for 10 minutes (this is where the fluffy magic happens 😉 )
  • Heat nonstick griddle or skillet to medium heat and add cooking spray, butter or oil to pan. Pour 1/3 cup of batter for each pancake and cook until bubbles break on top and underside is golden, Flip. Top with your favorite topping.
    • © Sandra @ The Foodie Affair
    Category: Breakfast

     

    Oatmeal Banana Bread Pancakes - The Foodie Affair

    We are wishing we would have finished every bite of those pancakes!

    I think my kitchen will be ready for action in a few days!  My recipe “must try” list is getting longer and longer!  Have a great weekend!

    TFA-Signature

    Hugs Sandra Signature
     

    Reader Interactions

    Comments

    3. Sammie

      Oh wow!! That looks absolutely delicious! I’ve heard of banana bread french toast before and banana bread pudding. But not banana bread pancakes!! I’m a huge fan of banana bread. Peanut butter would be the cherry on top of the cake. What a perfect breakfast!!

      Reply

    Leave a Reply

    Your email address will not be published. Required fields are marked *

    This site uses Akismet to reduce spam. Learn how your comment data is processed.